Shizuoka Genmaicha

  • Harvest Year 2024
  • Country of Origin Japan
  • Type of Tea Green Tea
Genmaicha - Green Tea with Roasted Rice from Shizuoka is a traditional Japanese tea created by blending sencha green tea and roasted rice. G...
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Detailed Description

Genmaicha - Green Tea with Roasted Rice from Shizuoka is a traditional Japanese tea created by blending sencha green tea and roasted rice. Genmaicha, translated as "Brown Rice Tea".

This tea is known for its balanced taste, where the freshness of sencha green tea is combined with the slightly nutty and roasted notes of rice. A delicious and smooth tea suitable for everyday sipping, especially after meals.

A delicate combination of Japanese tradition and balanced taste.

Origin: Shizuoka, Japan
Ingredients: green tea (Camellia sinensis), roasted brown rice

Tea Preparation for Multiple Infusions

  • Tea Quantity 5 g
  • Water Quantity 200 ml
  • Water Temperature 70 - 80 °C
  • Brewing Time 60s, 90s, 120s
  • Number of Infusions 3
  • Tea Characteristic Mierne povzbudzujúci

Tea Preparation for Single Infusion

  • Tea Quantity 5 g
  • Water Quantity 0,5 l
  • Water Temperature 70 - 80 °C
  • Brewing Time 2 - 3 min.
  • Number of Infusions 1 max. 2
  • Tea Characteristic Mierne povzbudzujúci