Yame Hon Gyokuro Yamakai - 50g

  • Harvest Year 2024
  • Country of Origin Japan
  • Type of Tea Green Tea
Top-class organically grown Gyokuro from the Yame area from the Yamakai cultivar. The Yame area produces the best teas in Fukuoka Prefecture...
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  • Total Price: 35.00 € (including VAT)

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Detailed Description

Top-class organically grown Gyokuro from the Yame area from the Yamakai cultivar. The Yame area produces the best teas in Fukuoka Prefecture.

The Yamakai cultivar is characterized by its high amino acid content and full umami, making it the ideal cultivar for making Gyokuro.

Thanks to the traditional shading for four weeks and masterful processing, you can taste an excellent tea with intense umami and a long sweet aftertaste.

The "Hon" designation is given to Japanese teas that have been shaded using the traditional method using rice straw.

This tea is available in limited quantities.

Tea Preparation for Multiple Infusions

  • Tea Quantity 7 - 8 g
  • Water Quantity 200 ml
  • Water Temperature 40 °C / 60 °C
  • Brewing Time 5 min / 2 min
  • Number of Infusions 1 - 2
  • Tea Characteristic silno povzbudzujúci

Tea Preparation for Single Infusion

  • Tea Quantity 5 g
  • Water Quantity 0,5 l
  • Water Temperature 70 - 80 °C
  • Brewing Time 2 - 3 min.
  • Number of Infusions 1 max. 2
  • Tea Characteristic silno povzbudzujúci