Maca Blanca - 250g

Maca blanca (yellow maca) is the most common and versatile variety of maca (Lepidium meyenii), grown in the high Andes of Peru. It represents approximately 60-70% of the total maca production. It has a mild, earthy and slightly sweet taste - it combines easily in foods and drinks.

Dosage: Usually 1-3 teaspoons per day (or as recommended), best in the morning with breakfast.

Directions: You can add maca to smoothies, juices, oatmeal or baking, or simply mix it in water, fruit juice or milk.

Start with a small dose: Start with 1/2 teaspoon per day and gradually increase to allow the body to get used to it.
Recommended break: Take for 4-6 weeks, then stop for 1-2 weeks to give the body a rest.

Warning: Follow the recommended daily dosage. Excessive use may cause digestive problems or insomnia.
Not suitable for pregnant and breastfeeding women. If you are interested in using maca powder, consult your doctor.

REGULATION (EC) No 1924/2006 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 20 December 2006 on nutrition and health claims made on foods unfortunately prohibits us from making more specific health claims, except for those approved by it. Therefore, we do not make any other claims, even those that have been known and proven over the centuries.